Breakfast
Join us each morning for a delicious, gourmet two-course breakfast. Coffee and a wide selection of teas are available on our dining room buffet at 7:30AM. Then, at 9:00 AM, start your day with a beautifully presented fruit course and a different juice daily. We love to mix our own blends! The main event could be anything from decadent orange stuffed French toast to a light and creamy asparagus tarte or chived eggs in puff pastry. The freshest ingredients and herbs from our garden are used whenever possible. You may even find rose petals from our organically grown bushes sprinkled in your fruit course!
A Sample Menu:
Mango orange juice
Fresh seasonal fruit parfait
Peaches in a puff pancake
Orange nut mini muffins
Crisp bacon or apple chicken sausage.
Check our blog for seasonal recipes!




The Montford Park Players VIP Package-The Summer Shakespeare Under the Stars Season Begins!
A Bed of Roses Celebrates the Asheville Bed & Breakfast Association's New Look!
Recipes from the Kitchen of A Bed of Roses B&B – A Cinco de Mayo Breakfast Egg Casserole
Visit us on Facebook